Scientists discover new clue behind age-related diseases and food spoilage
Scientists at the U.S. Department of Energy’s Lawrence Berkeley National Laboratory (Berkeley Lab) have made a surprising discovery that could help explain our risk for developing chronic diseases or cancers as we get older, and how our food decomposes over time. What’s more, their findings, which were reported recently in the Proceedings of …
News story posted on 2020-02-26T17:24:00.0000000Z
